Color Atlas of Veterinary Anatomy, Volume 1, The Ruminants E-Book, 2nd Edition
Color Atlas of Veterinary Anatomy, Volume 1, The Ruminants E-Book
Authors :
Raymond R. Ashdown & Stanley H. Done & Stephen W. Barnett
Date of Publication: 02/2010
The Color Atlas of Veterinary Anatomy volume 1 presents a unique photographic record of dissections showing the topographical anatomy of the ruminant. With this book you will be able to see the position and relationships of the bones, muscles, nerves ...view more
The Color Atlas of Veterinary Anatomy volume 1 presents a unique photographic record of dissections showing the topographical anatomy of the ruminant. With this book you will be able to see the position and relationships of the bones, muscles, nerves, blood vessels and viscera that go to make up each region of the body and each organ system. Each book in this three volume series is packed with full-color photographs and drawings of dissections prepared specifically for these texts.
The Color Atlas of Veterinary Anatomy volume 1 presents a unique photographic record of dissections showing the topographical anatomy of the ruminant. With this book you will be able to see the position and relationships of the bones, muscles, nerves, blood vessels and viscera that go to make up each region of the body and each organ system. Each book in this three volume series is packed with full-color photographs and drawings of dissections prepared specifically for these texts.
New to this edition
Accompanying website with interactive quizzes and the chance to test yourself with self-assessment questions.
New chapter on radiological anatomy.
Special notes highlight clinical significance of each section.
Key Features
Accessibly and systematically structured with each chapter devoted to a specific body region.
Important features of regional and topographical anatomy presented using full-color photos of detailed dissections.
Detailed color line drawings clarify the relationships of relevant structures.
Presents anatomy in a clinical context.
Author Information
By Raymond R. Ashdown, BVSc PhD MRCVS, Emeritus Reader in Veterinary Anatomy, University of London, London, UK; Stanley H. Done, BA, BVetMed, PhD, DECPHM, DECVP, FRCVS, FRCPath, Visiting Professor of Veterinary Pathology, University of Galsgow Veterinary School; Former Lecturer in Veterinary Anatomy, Royal Veterinary College, London; Stephen W. Barnett, BA, MSc, CBiol, MIBiol, Formerly Chief Technician at the Royal Veterinary College, London, UK; Formerly Senior Lecturer, City of Westminster College, London, UK; Technical Education Consultant, UK; Elizabeth A Baines, MA, VetMB, DVR, DipECVDI, MRCVS, Lecturer in Diagnostic Imaging, Department of Veterinary Clinical Sciences, Royal Veterinary College, London, UK; RCVS Specialist in Diagnostic Imaging and European Specialist in Veterinary Diagnostic Imaging
By Raymond R. Ashdown, BVSc PhD MRCVS, Stanley H. Done, BA, BVetMed, PhD, DECPHM, DECVP, FRCVS, FRCPath, Stephen W. Barnett, BA, MSc, CBiol, MIBiol and Elizabeth A Baines, MA, VetMB, DVR, DipECVDI, MRCVS
https://www.uk.elsevierhealth.com/color-atlas-of-veterinary-anatomy-volume-1-the-ruminants-e-book-9780723437444.html81914Color Atlas of Veterinary Anatomy, Volume 1, The Ruminants E-Bookhttps://www.uk.elsevierhealth.com/media/catalog/product/9/7/9780723437444_5.jpg38.7551.66GBPInStock/Veterinary/Small Animal/Veterinary/Anatomy & Physiology/eBooks1006910003525504017453100025145120The <i>Color Atlas of Veterinary Anatomy volume 1 </i>presents a unique photographic record of dissections showing the topographical anatomy of the ruminant. With this book you will be able to see the position and relationships of the bones, muscles, nerves, blood vessels and viscera that go to make up each region of the body and each organ system. Each book in this three volume series is packed with full-color photographs and drawings of dissections prepared specifically for these texts. The <i>Color Atlas of Veterinary Anatomy volume 1 </i>presents a unique photographic record of dissections showing the topographical anatomy of the ruminant. With this book you will be able to see the position and relationships of the bones, muscles, nerves, blood vessels and viscera that go to make up each region of the body and each organ system. Each book in this three volume series is packed with full-color photographs and drawings of dissections prepared specifically for these texts.00add-to-cart97807234374442011 and earlierProfessionalBy Raymond R. Ashdown, BVSc PhD MRCVS, Stanley H. Done, BA, BVetMed, PhD, DECPHM, DECVP, FRCVS, FRCPath, Stephen W. Barnett, BA, MSc, CBiol, MIBiol and Elizabeth A Baines, MA, VetMB, DVR, DipECVDI, MRCVS20102E-BookApprox. 788 illustrations (768 in full color)Mosby27213 Feb 2010IN STOCKBy <STRONG>Raymond R. Ashdown</STRONG>, BVSc PhD MRCVS, Emeritus Reader in Veterinary Anatomy, University of London, London, UK; <STRONG>Stanley H. Done</STRONG>, BA, BVetMed, PhD, DECPHM, DECVP, FRCVS, FRCPath, Visiting Professor of Veterinary Pathology, University of Galsgow Veterinary School; Former Lecturer in Veterinary Anatomy, Royal Veterinary College, London; <STRONG>Stephen W. Barnett</STRONG>, BA, MSc, CBiol, MIBiol, Formerly Chief Technician at the Royal Veterinary College, London, UK; Formerly Senior Lecturer, City of Westminster College, London, UK; Technical Education Consultant, UK; <STRONG>Elizabeth A Baines</STRONG>, MA, VetMB, DVR, DipECVDI, MRCVS, Lecturer in Diagnostic Imaging, Department of Veterinary Clinical Sciences, Royal Veterinary College, London, UK; RCVS Specialist in Diagnostic Imaging and European Specialist in Veterinary Diagnostic ImagingeBooksNoNoNoNoPlease SelectPlease SelectPlease Select
